Wednesday, 3/7/2024
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food
Vietnamese food festival lures visitors
Ici Vietnam Festival 2024” was held at Monge Square in Paris on June 15 to introduce Vietnamese cuisine and culture to French people.
Culture - Sports - Tourism
Vietnam's instant noodles no longer subject to EU’s food safety control
The EU has also adjusted inspection regulations for other Vietnamese farm produce.
Ho Chi Minh city named as world’s fourth-best foodie city
British magazine TimeOut has placed Ho Chi Minh city in the fourth position among its list of the world’s leading 20 cities for food.
Hai Duong city to open Tue Tinh food street on upcoming holiday
The pilot Tue Tinh food street is expected to create a cultural and culinary space, thereby popularizing and selling Hai Duong’s products and specialties.
Vietnam attends largest food and beverage expo in UK
Eight Vietnamese enterprises are showcasing their food and beverage products at the International Food and Drink Expo (IFE) 2024 in London, the UK from March 25 – 27.
Ha Noi voted as Best Food Destination for 2024 by TripAdvisor readers
Vietnam’s capital city of Ha Noi has topped the list of the Best Food Destination 2024 voted by readers of the world's largest travel guidance platform TripAdvisor.
Japanese retailer AEON to join Vietnam International Sourcing 2024
The event aims to promote direct linkages between Vietnamese manufacturing and exporting enterprises with foreign retail distribution networks and importers.
Hung Son agricultural processing enterprise upholds its brand
Hung Son Import and Export Agricultural Product and Food Processing Enterprise (Hung Son Enterprise for short) is one of large businesses in Ninh Giang district, Hai Duong province that have been able to uphold their prestige and brands.
Vietnamese delectables garner global plaudits in 2023
Vietnamese cuisine was ubiquitously praised on international publications’ "best" lists this year, and the country’s delicacies were also featured in a number of Hollywood films.
Exporters pin hope on traditional Vietnamese food
The processing of traditional Vietnamese food products meeting international quality standards is a new direction chosen by many companies in a bid to boost exports.
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